Violet Hill Santa Barbara County Pinot Noir
Velvety, berry-cherry flavors, evolving into cedar, spice, and herbs. Santa Barbara adds weight, while Santa Maria brings freshness.
Winery: Violet HillAppellation: Santa Barbara
Average age of vines: N/A
Farming Methods: Conventional
Maturation: 10 months of aging in a French oak and tank regimen
Soil: N/A
Varietal: Pinot Noir
Vineyard Orientation: N/A
Vineyard Size: N/A