Massolino, Moscato d'Asti

Expansive and enveloping, but not too sweet; the typical aroma of Moscato grapes is naturally prevalent and it has a very long and delicious finish. It is best to serve it at temperatures between 9-10°C (48°-50°F).

Winery: Massolino
Appellation: Piedmont
Average age of vines: 18-22 years
Farming Methods: Conventional
Maturation: Fermentation takes place in large pressurized tanks known as autoclaves
Soil: Calcareous
Varietal: Moscato
Vineyard Orientation: 320-340 meters above sea level
Vineyard Size: 2.2 hectares
Wine Scores Downloads Reviews
Massolino, Moscato d'Asti 2024 N/A
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