
Weingut Ingrid Groiss, Grüner Veltliner, Weinviertal DAC
White pepper, crushed sage and a touch of citrus promise savoriness. The palate delivers with full-on white pepper spiciness, slender freshness and lovely, pithy, salty, yeasty texture. This is a little pepper bomb full of life and verve. The finish is dry and appetizing. A wine that is always inviting and animating to drink and to enjoy all day long!
Winery: Ingrid GroissAppellation: Weinviertel
Average age of vines: N/A
Farming Methods: Organic - Certified
Maturation: 8h maceration on the skins. Gently pressing without stems. Vineyard and neutral yeasts. Aged on the full lees in stainless steel tank.
Soil: Ferruginous and Calcareous Loess.
Varietal: 100% Grüner Veltliner.
Vineyard Orientation: N/A
Vineyard Size: N/A