Domaine Bruno Lorenzon

Bruno Lorenzon, 3rd ^generation , describes himself as a winemaker with an atypical background.
He became aware of the exceptional terroir of the estate, he restructured while respecting its heritage and adding his personal touch, the desire to go for purity and minerality.
For him, “a great grape is 90% of the work”, grapes must be produced with the minimum of intervention and the maximum of understanding as was done in the 19th ^century . Working the vines must be a balance between the underground part and the aerial part: do not use weedkiller but refine the plowing and pay particular attention to the foliage so that everything is in harmony.