Closerie des Eyrins, Margaux
Area of the vineyard: 2.9 hectares – Specific soil: deep gravel – Harvest: handmade – vinification; stainless steel tanks fermentation, maceration around 21 days – Ageing: 50% of the wine in new barrels during 18 months, 50% of the wine in tanks during 18 months – Production: 1300 cases
Winery: Chateâu des Eyrins (Gonet-Medeville)Appellation: Margaux
Average age of vines: 35 years old
Farming Methods: Organic
Maturation: 18 months concret tank
Soil: Deep smal gravel
Varietal: 50% Cabernet sauvignon, 50% merlot
Vineyard Orientation: The three-hectare estate is well situated on a hillside plateau in the heart of the Margaux appellation on the left bank of the Gironde River
Vineyard Size: 1.4 hectares