Wednesday, October 9th! Mycophiles & oenophiles unite for our “Annual Mushroom & Wine Dinner”. Chef Julian will prepare five fungi inspired courses; each dish will be paired with delicious wine from around the globe. Limited seating, sign up today.
Featured Wines:
- Ca’Del Baio Langhe Chardonnay – Piedmont, Italy
- Lievland Vineyards Chenin Blanc – Paarl, South Africa
- Domaine de Fa, Fleurie “Roche Guillon” – Burgundy, France
- Chateau Cissac, Cru Bourgeois Haut Medoc – Bordeaux, France
- Date: Wednesday, October 9th and October 10, 2024
- Time: 7:00 PM
- Location: Tuscarora Mill, 203 Harrison Street, Leesburg, Virginia 20175
- Cost: $150 per person
- Sign up: https://www.tuskies.com/