Join us for an immersive evening celebrating the soulful wines and cuisine of Southwest France. Guided by renowned wine expert Olivier Schoepfer, this exclusive dinner showcases the wines of Château du Cèdre alongside a thoughtfully crafted seasonal menu.
From vibrant whites of Gascony to the deep, structured Malbecs of Cahors, each pairing reflects the rustic elegance and culinary heritage of the region.
Key information:
- Time & Date: Tuesday, March 3rd, at 6:30 PM
- Location: Belga Cafem 514 8th St Sem Washington, DC 20003
- Tickets: $126 per person — all inclusive
- Reserve at: https://shorturl.at/NUJMW
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